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A sugar sweet ending

April 12, 2010

Have you heard about the couple who got hitched at Dylan’s Candy Bar?

As a girl who eats chocolate chip cookies for breakfast and has a penchant for too many bright, happy colors, this story of Michelle Rosen and David Zornitsky caught my eye. The couple finally got married after many years of on and off dating and on and off commitment. But their first introduction was by way of candy, so this was clearly an appropriate setting for their nuptials.

As a candy lover myself, I can totally appreciate the decor – it’s fun, and cheery and just delicious – just how a wedding should be. And this is my kind of sushi…

I know you recognize the dress she’s wearing – designed for a Project Runway challenge (which was one of my favorite challenges ever!)

This is just too much. My sweet tooth is aching.

Check out the story in The New York Times VOWS section. Photos by Karen Cunningham.

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